Regular CTC Tea with Dried Leaves
CTC tea actually refers to amethod of processing the tea "Crush, Tear, Curl" (and sometimescalled "Cut, Tear, Curl") in which Black Tea leaves are run through aseries of cylindrical rollers. The rollers have hundreds of sharp teeth thatcrush, tear, and curl the leaves. The rollers produce small, hard pellets madeof tea. This CTC method is different from standard tea manufacturing, in whichthe tea leaves are simply rolled into strips. Tea made via this method iscalled CTC tea (and sometimes known as Mamri tea) when blended with the Dried Leaves of Black Tea it results in giving you the flavor you deserve